Julia Cakes with Mango Custard Sauce — A Lovely Vintage Vanilla Tea Cake Made Modern

Julia Cake slice close up 2 side plated over mango sauce LifeForcePhotos BakeThisCake

Lovely little vanilla tea cakes made moist with sour cream and baked in muffin tins or in small bread pans. Serve slices of the cake on a bed of our chilled Mango Custard or use our old-fashioned buttermilk frosting recipe to frost them vintage style. These little cuties will remind you of sunshine and all things yummy! Continue reading

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