Pink Party Strawberry Lemonade Party Pound #Cake Recipe

Strawberry Lemonade Cake strawberry pink loaf for a party by bakethiscake

Get that party started with this easy, old-fashioned strawberry lemonade pound cake drizzled in simple lemon icing made 3 ways for family, party and a BIG crowd! Continue reading

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Miss Rubie-Lee’s Dangerous Red Velvet Cake Recipe with Baby Beets, Strawberries and Honey

Red Velvet Cake overhead recipe with beets BakeThisCake

Dangerously moist and decadent vintage-style red velvet cake baked up with a few old-fashioned twists like baby red beets, strawberries, ricotta cheese and honey. And did I mention the drizzle of heirloom custard meringue frosting and the plated cake with strawberries and cream? We’ve got a wow berry celebration going on and hoping you’ll join us to bake this cake! Continue reading

Vintage Harlequin Cake Recipe with an Extraordinary Heirloom Strawberry Frosting

harlequin-cake-cutaway-photo-by-bakethiscake.jpg

The Vintage Harlequin Cake! A lovely pink and chocolate and white charmer filled with delicate Strawberry Heirloom Frosting and frosted with Strawberry Whipped Cream! Short-listed for the Wow Factor, whether you use regular stacked cakes (vintage style) or go for the filled dome pans Hollywood Bowl style! Continue reading

Old-fashioned Holiday Cake Frosting Recipe and a Berry-Berry Filling

Direct overhead Whipped Cream 2 Cake BakeThisCakecom LifeForcePhotoscom

Looking for the best classic old-fashioned cream frosting for your holiday cake? We’ve got you covered in vintage cake style. And how about a holiday cake filling made with cranberries, strawberries and buttercream, oh yeah! Pure white cake and frosting elegance with a sweet double berry filling — that’s what special old-fashioned holiday celebrations are all about. Continue reading

Italian Sour Cream Cheesecake for the Italian Lovesong Cake

Pouring the cheesecake batter into the prepared cookie crumb crust

Old school fancy elegant Italian Sour Cream Cheesecake recipe wrapped in a homemade cookie crust for the double-decker Italian Lovesong Cake! Continue reading

Boiled Milk Cake for The Italian Lovesong Cake

Italian Lovesong Cake side view

The Italian Lovesong Cake — a cake-upon-cake cake with an old-fashioned Boiled Milk Cake (Torta di Latte Caldo) on the bottom, double-decked with an elegant cheesecake (Torta di Latte Formaggio) that is wrapped in a Ladyfinger Cookie Crumb Crust, and dolloped center stage with a wildly unique Hibiscus Custard. Continue reading

Italian Genoese Sponge Cake with Wild Blackberry Heirloom Frosting

Wild Blackberry Bavarian Cream Charlotte Russe half overview Photo by Christine Murphy

Step-by-step for our blog series on this cake: A 4-layer Italian Genoese Sponge Cake layered with Heirloom Frosting and topped with chilled Wild Blackberry Bavarian Cream Mousse, dotted with fresh raspberries and blackberries, wrapped in a double fence of homemade Ladyfingers and drizzled with Creme Anglaise (Vanilla Custard Sauce). YO! Continue reading

Marco Polo Cake

Marco Polo Cake tight close up on cream puffs Photo by Christine Murphy

An Italian caramelized profiterole cake made with 100 petite choux pastry puffs filled with sweet mascarpone, ricotta and whipped cream. Each cream-filled puff is dipped in homemade caramel sauce then stacked into a magnificent hollow dome, drizzled with candied caramel sauce and swirled with strands of angel hair caramel. Continue reading