Road trip from the city to the country for a homecoming BBQ! Time to bake a very vintage Maraschino Cherry Cake using a turn-of-the-century recipe and our very own homemade maraschino cherries! (though you can try it with store-bought maraschino cherries too!) Continue reading
Our Vintage Whipped Cream Cake recipe is a simple and delicate holiday cake filled with a sweet filling of pureed cranberries, strawberries and buttercream (that we call Berry-Berry Filling). It’s frosted in classic style with an old-fashioned silky Cream Cheese Buttercream Frosting. What could be more charming for your holiday festivities than a simple and elegant homemade classic? Continue reading
Los Angeles Lawyer, Writer, Vintage Cake Baker, Mom to 3 teens, keeper of 3 dogs, 3 cats and 2 turtles and Author of Bake This Cake — bringing vintage cakes to the modern table, Member of Culinary Historians of Southern California, eGullet Society for Culinary Arts & Letters, Slow Food USA and Food Bloggers Los Angeles FBLA. Continue reading
Bake This Cake! 