We’re kicking it up hip and cool historic with an Old-Fashioned Maple Syrup Cake made with pure maple syrup. You’ll need 2 cups of good maple syrup for the cake and the Old-Fashioned Maple Fosting made with one egg white and a cup of boiled syrup. Continue reading
For the series finale of this double-decker vintage Italian Lovesong Cake, we come to the highly unusual and ever-so-fascinating Hibiscus Vanilla Custard recipe that crowns the Italian Sour Cream Cheesecake that is wrapped in a homemade cookie crumb crust — that sits atop a vintage Boiled Milk Cake frosted with White Chocolate & Cream Cheese Frosting, presented with the recipe and instructions for homemade Hibiscus Sweet Syrup. Continue reading
Bake This Cake! 