Hipping up the Awesome 1930’s Helen of Troy Orange #Cake Recipe – The Cake That Launched a Thousand Ships

Orange Lemon Being Cut for Serving BakeThisCake

A classic 1930’s comeback cake called the Helen of Troy Orange Cake! It’s a nice historic cake recipe hipped up to way-cool! It’s lookin’ pretty, popping with bright citrus flavors and it’s unique (especially if you use the blood orange option). Oh — AND it has a delicate tangerine custard filling with a dreamy tangerine cream frosting. Yeah! Continue reading

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Hibiscus Syrup and Hibiscus Vanilla Custard Recipe

For the series finale of this double-decker vintage Italian Lovesong Cake, we come to the highly unusual and ever-so-fascinating Hibiscus Vanilla Custard recipe that crowns the Italian Sour Cream Cheesecake that is wrapped in a homemade cookie crumb crust — that sits atop a vintage Boiled Milk Cake frosted with White Chocolate & Cream Cheese Frosting, presented with the recipe and instructions for homemade Hibiscus Sweet Syrup. Continue reading

Creme Anglaise for The Casanova Charlotte

Creme Anglaise, a creamy vanilla custard sauce, to drizzle over each slice of The Casanova Charlotte. Continue reading