An easy classic pound cake made moist with sour cream and prepared vintage style in loaf pans — born from a 19th Century women’s movement established to help women in need. Continue reading
Let’s make a small batch of homemade maraschino cherries in a jar! A simple kitchen craft project resulting in heavenly no-dye, no-chemical sweet bottled cherries with a bright cherry syrup! Continue reading
Looking for the best classic old-fashioned cream frosting for your holiday cake? We’ve got you covered in vintage cake style. And how about a holiday cake filling made with cranberries, strawberries and buttercream, oh yeah! Pure white cake and frosting elegance with a sweet double berry filling — that’s what special old-fashioned holiday celebrations are all about. Continue reading
Bake This Cake! 